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About this Truck

NOSH is a food truck located in Seattle, Washington that is known for its delicious English cuisine, specifically its fish and chips. The truck has received numerous accolades for its food, including being voted as the Best Food Truck in both 2016 and 2017 by Seattle Magazine Readers Poll and being recognized for its fish and chips by The Seattle Times as the Best Fish & Chips in 2016. These awards demonstrate the high quality of the food and the popularity of the truck among diners in Seattle. NOSH uses only sustainable, wild, hook & line Alaskan cod for its dishes, ensuring that the seafood used is both ethical and of the highest quality. All of the food at NOSH is cooked to order, ensuring that each dish is freshly prepared and served at its best. The cod used in the fish and chips is coated in a beer battered bounty, adding flavor and texture to the dish. In addition to its signature fish and chips, NOSH may also serve other English dishes such as bangers and mash, pasties, and pies. These dishes allow diners to experience a range of traditional English flavors and textures. As a popular food truck in Seattle, NOSH is likely a go-to choice for those looking to enjoy a taste of England in the Pacific Northwest.
Food truck

Takes credit cards

Truck schedule

Truck Menu

Seattle's Best Fish & Chips $11.95

Whole Fillet Sustainable Hook & Line, Wild Alaskan Cod, Local Beer Batter And Fried To Order, Hand Cut Fat "Chips", Served With Minted Mushy Peas And House Tartar, Served In Food Safe Newspaper- Voted Best Fish & Chips 2016 - The Seattle Times

Seattle Fried Rabbit$10.95

Olive Oil Confit Rabbit, Buttermilk Breading, Cooked To Order, Served With Hand Cut Fries And Braised Red Cabbage With Granny Smiths

Caprese Baguette$9.95

In House Hand Pulled Mozzarella, Roma Tomato, Red Onion And Arugula Salad, Balsamic Saba, Prosciutto On A Butter Toasted Macrina Baguette

Classic Terrine Meatloaf Sandwich$9.95

Hand Ground Pork & Beef, Thyme And Rosemary Roasted Tomatoes, Charred Onions, Arugula, Herb Aioli On A Butter Toasted Marina Potato Roll- Served With A Side Of Braised Red Cabbage With Granny Smiths

Fish Loin Sandwich$9.95

Beer Battered Wild Sustainable Cod Loin, Roasted Tomatoes And Onions, Dressed And Seasoned Arugula Salad With House Tartar And A Side Of Minted Mushy Peas

Roasted Split Bone Marrow$7.45

Grass Fed Painted Hills Split Bone Marrow Served With Fresh Shaved Red Onion, Celery And Parsley Leaf Salad With Capers And Butter Toasted Crostini

Wild Alaskan Cod Chowder (Seasonal)$5

Sustainable Wild Alaskan Cod, Single Cream, Potatoes, Celery And Lots Of Butter, Parsley Oil And Green Onions 8Oz & 12Oz Available ($5.00 8Oz & $7.50 12Oz)

Fresh Hand Cut Fries$3

Double Cooked For Maximum Fluffiness And Crispness. They'Re Like Pillows Of Mashed Potatoes With A Crispy Shell- Locally Grown Potatoes

Raspberry Mint Arnold Palmer$3

Freshly Made In House, Refreshingly Tart And Sweet Served In 16Oz Cups Over Ice


Coke, Diet Coke, Sprite,

Bottled Water$1.5

16oz Bottled Water

FAQs about NOSH

Does NOSH offer vegetarian, vegan, or gluten-free options?

No, undefined does not offer vegan, vegetarian, or gluten-free options.

Does NOSH cater?

Yes, NOSH offers catering.

What forms of payment are accepted?

NOSH accepts credit cards.

What is NOSH phone number?

(206) 489-8712

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