The Marigold Wood Fired Pizza

Mexican soul. Wood-fired heart. Pizza like you’ve never tasted. At The Marigold, we’re not just tossing dough—we’re blending the bold, soulful flavors of Mexican street food with the crackle and charm of wood-fired pizza. Born from a love of gathering around fire, flavor, and family, this food truck is our way of bringing a little slice of home to the streets. Our name, The Marigold, nods to the flower’s deep roots in Mexican tradition—bright, vibrant, and full of meaning. Just like our pizzas. Yes, you’ll find classics like a melty Cheese, crispy-edged Pepperoni, or a fresh Margherita. But where we really shine is in the flavors that speak to our heritage. Our Carne Asada pizza, loaded with grilled beef, cactus, guacamole, and red chile sauce, is like a taco in pizza form—smoky, bold, unforgettable. The Al Pastor brings roasted pork and pineapple to the party, finished with fresh cilantro and that unmistakable tang of green sauce. Even our signature dessert pizza—spread with apricot preserves, glazed pears, caramel, and a sprinkle of parmesan—has a playful nod to the sweet-savory balance you find in Mexican treats. And because no feast is complete without sides, we’ve got saucy wings, creamy guac with chips, and a crisp Caesar to round things out. This isn’t just pizza—it’s wood-fired flavor with a cultural twist. A celebration of where we come from, and where we’re going. So whether you’re chasing comfort or craving something new, pull up a chair (or curbside bench)—The Marigold is ready to feed you with heart and fire.